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1 - 10 of 26 for pre cooked potato
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Wash, peel and ... burner" style slow cooked soups and stews ... soups which may be substituted for cabbage. Use soy sauce instead of salt as seasoning.
Mix flour, potato flour and eggs ... Enjoy! Editor's Note: See conversions for Celsius to Fahrenheit conversions or visit the Unit Calc page at Cooks.com.
In 20 gallon ... minutes of cooking. Cook over open wood ... Cook 1 1/2 hours after water boils. Note: Do not place cans on direct fire, on grills only.
Heat 2 tablespoons ... Salt and pepper. Cook slowly on low ... most of the liquid is gone, breakfast is ready to serve. This will serve 6 hungry people.
Divide steak into four portions. Cut 4 large pieces of foil. Put steak, potatoes, carrots, or any other vegetable you may want to use in the foil. To ...
Put half of ... cheese. Repeat with remaining half. Spread undiluted soup over top. Sprinkle with paprika. Cover and cook on low, 8 to 10 hours. Serves 3 to 4.
Mix the first 5 ingredients and put into baking dish. Mix Bisquick and milk and cover the mixture in the dish. Bake in covered dish for 1 hour at 350 ...
Saute onion and carrots in butter. Add potato soup and broth. ... cubed. Stir constantly. Add pre-cooked broccoli, blend well. Season to taste. Serves 8-9.
Peel, cube and boil potatoes - cook until partially done ... 9 x 13 inch pan and garnish with bacon and olives. Bake uncovered at 350 degrees for 1 hour.
In a large ... slow boil and cook until potatoes are ... crumbled bacon (few strips) to recipe. WARNING: Not an inexpensive OR low cal meal. Eat hearty!!
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