Tip: Try cinnamon cream pie for more results.
Results 1 - 10 of 23 for praline cinnamon cream pie
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Adjust oven rack ... time. Whisk in cream. Pour filling into pie shell. Bake 20 ... quickly, cover it with strips of foil. Let cool completely. Serves 8.
Soften gelatin in Praline liqueur, set aside. ... sugar, sugar, butter, cinnamon, salt and ... Beat egg whites, cream of tartar and ... mixture. Pour into pie shell, mounding slightly in center. Chill 6 hours.
Soften gelatin in praline liqueur; set aside. ... yolks, sugars, butter, cinnamon, salt and ... Beat egg whites, cream of tartar and ... mixture. Pour into pie shell, mounding slightly ... chop into small pieces.
In a small ... 2 teaspoons pumpkin pie spice. Beat on ... mixing bowl, beat cream cheese until fluffy. ... pumpkin pie spice, cinnamon and salt. Mix ... until ready to serve.
Praline Layer: Blend all ... onto bottom of pie shell with back ... minutes or until filling is set in center when pie is gently shaken. Makes 6 servings.
Prepare pie shell; refrigerate until ... 400 degrees. Make Praline Layer: Blend all ... inserted in center comes out clean. Cool thoroughly on wire rack.
PIE: Preheat oven ... cookies, nuts and cinnamon. Fold into ... gallon Bluebell Pecan Praline 'n Cream ice cream. Mound ... with chopped nuts and caramel.
Topping: Grease cookie sheet. Combine sugar, cream of tartar and ... into small pieces. Pie: Mix gelatin ... pumpkin, brown sugar, cinnamon, salt and ... cream or Cool Whip.
Sprinkle gelatin over ... pumpkin, milk, salt, cinnamon and nutmeg. Blend ... Fold in whipped cream. Sprinkle 1 cup Praline Crunch over bottom ... cracker crumbs and nuts.
Melt butter in ... pumpkin, milk, ginger, cinnamon, salt and ... Fold in whipped cream, stir until ... Sprinkle 1 cup praline over bottom of baked pie shell. Pour pumpkin ... before serving. Serves 8.
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