|Bonbons and Simple Sugar Sweets|
|by Louisa Thorpe|
Originally published in 1921, this is a detailed look at the art of sweet making, containing much advice still of practical use today.
Results 1 - 10 of 46 for powdered sugar fondant
Result Page: 1
Melt butter and ... extract. Stir in powdered sugar and water; knead ... dry. These are very tasty and should be rolled out quite small, like a party mint.
Mix all ingredients together until very firm, then use a rolling pin, and roll the fondant out on wax paper, then put on cake when done.
Mix all ingredients ... wanted, add more powdered sugar a half cup ... lay over cake. If you want colored fondant add a dash of food coloring and knead.
Cream sugar and shortening until ... in flour, baking powder and salt; blend ... Picture cutouts may be pasted on with Fondant Frosting. About 4 dozen cookies.
Cream butter with sugar; beat in ... Cool. Place a fondant egg in each ... extract. Stir in powdered sugar until smooth. ... "dry" before putting in "nest".
In bowl combine ... blend well. Add powdered sugar gradually, stirring until ... small amount of fondant around each cherry, ... covered container in refrigerator.
Sift flour, baking powder, salt, cinnamon, ... Cream butter with sugar until fluffy in ... decorations in place). Let set on waxed paper until frosting is set.
Cream shortening and sugar. Blend in ... baking sheet. Bake at 375 degrees for about 10 minutes. When cool spread with Pink Fondant Glaze. Makes 4 dozen.
Cream sugar and shortening until ... in flour, baking powder and salt; blend ... cutouts may be pasted on with Fondant frosting. Makes about 4 dozen cookies.
Sift flour, baking powder and salt together ... with 1 cup sugar until fluffy. Blend ... add coconut. Sift powdered sugar in top ... spoon carefully pour fondant over top and ... on top of cake.
Result Page: 1
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