- 1. POWDERED SUGAR GLAZE
- Put butter in 2 ... if needed to get glaze consistency. Drizzle over cool cake. Yield: About 1/2 cup.
Ingredients: 5 (milk .. salt .. sugar .. vanilla ...)
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- 2. POWDERED SUGAR GLAZE
- Combine ingredients and mix until smooth. Use glaze on cookies, cakes and breads.
Ingredients: 3 (optional .. sugar ...)
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- 3. POWDERED SUGAR GLAZE
- 1 cup powdered sugar mixed with 1-2 tablespoons ... cook to nice thin glaze. Part of water may be flavoring, if desired.
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- 4. BASIC POWDERED SUGAR GLAZE
- Good for tea breads, ... ingredients for variations. Chocolate Glaze: Add 2 ounce ... Add 1/2 teaspoon maple extract.
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- 5. POWDERED SUGAR GLAZE
- Combine ingredients mixing well until smooth. Pour over cooled cake. Freezes well.
Ingredients: 2 (milk .. sugar)
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- 6. POWDERED SUGAR GLAZE
- Blend together and drizzle over bread.
Ingredients: 4 (milk .. sugar .. vanilla ...)
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- 7. CREAM FILLING FOR BOSTON CREME PIE & CHOCOLATE GLAZE
- Mix sugar, cornstarch and salt ... tablespoons of water is needed).
Ingredients: 10 (cornstarch .. milk .. salt .. sugar .. vanilla ...)
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- 8. GLAZED PICNIC HAM
- Combine all ingredients in small saucepan and bring to a boil. Allow to cool. Baste ham before and during roasting.
Ingredients: 10 (cinnamon .. juice .. sauce .. sugar .. syrup ...)
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- 9. GLAZED DONUTS
- Put together and work ... in deep fat and glaze. Makes about 120 ... donuts until you have enough.
Ingredients: 9 (eggs .. flour .. milk .. potatoes .. salt .. sugar ...)
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- 10. GLAZED LEMON - NUT BREAD
- Cream together butter and 3/4 cup sugar until light and fluffy. ... Sift together flour, baking powder and salt; add to ... Remove from pan and cool.
Ingredients: 11 (eggs .. juice .. milk .. peel .. salt .. sugar ...)
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