Results 1 - 8 of 8 for poupon salmon

In blender or ... Set aside. Arrange salmon in shallow baking ... stirring until reduced by one half. Mix in mustard. Serve salmon with sauce. Serves 4.

Combine sour cream, mustard, lemon juice, garlic, and dill weed. Brush salmon with melted butter and either grill or broil. Add sauce.

Combine sour cream, ... Mix well. Brush salmon with melted butter. ... desired. Generously add Grey Poupon Dijon sauce to give salmon steak new meaning.

Soften gelatin in cold water and add boiling water. Stir until gelatin is dissolved. Cool and add mayo, lemon juice, onion, hot pepper sauce, paprika ...

Combine gelatin and milk. Cook and stir over low heat until dissolved. Add remaining ingredients in food processor. Process until smooth. With ...

Combine gelatin and milk in small saucepan. Cook and stir over low heat until gelatin is dissolved. Place remaining ingredients in food processor; ...

Combine all ingredients and pour into Ziploc bag. Marinade fish in bag for 1 hour or overnight. Broil or grill.

Combine: sour cream, mustard, dill, onion, garlic and lemon. Mix well. Brush fish with butter. Sauce can be used as a dipping sauce, poured over the ...


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