|by Isreal Aharoni|
Break through the boredom of uninspired lunches with SANDWICH, a tasty collection of more than 50 sandwich recipes from across the globe.
Did you mean: potted meat sandwich
1 - 10 of 21 for potted meat sandwiches
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Preheat Oven to ... to the non-stick pot and place roast ... and let the meat cool. Remove carrots ... these hot robust sandwiches! Turn the ... and dip your sandwich in the Au-Jus and Enjoy!
Scramble eggs until soft. Mix all ingredients together. Make sandwiches. Makes 6 large sandwiches.
Mash eggs, mix with potted meat, mayonnaise, relish and onion. Chill if desired. Spread onto bread slices, top with lettuce and remaining bread slices.
Slice the steak ... from stove to Crock-pot. Next, make ... just took the meat and vegetables from. ... bring to boil for 1 minute and add to Crock-Pot.
Cook corned beef in Crock pot with almost enough water to cover the meat. Cook on ... then toast the sandwich. The key ... Thousand Island dressing. Enjoy!
Remove string, all fat and veins before putting meat in crock pot. Cut tops ... finished cooking, use 2 forks to shred the meat. Serve on gonnella buns.
Cook roasts in ... trim fat from meat. Slice meat into roaster or crock pot. Add bay ... crock pot until very tender and stringy. Serve warm on sliced buns.
1. Combine all ... a large soup pot. 2. Add meat. 3. Cover ... in remaining juice in individual dishes. Serves 8 to 10; can be done ahead in a crock pot.
Put meat in crock-pot; fill 1/2 ... pot. Break meat apart with fork and return to pot. Add barbecue sauce and 1/2 cup water. Simmer. Put on buns and enjoy.
Put meat in roaster or crock pot. Combine remaining ... pot. Remove fat and bone. Shred meat by pulling apart with forks. Serve on buns. Yield: 10 servings.
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