- 1. DELICIOUS POTATO SKINS
- Preheat the oven to ... with onion. Cut the potatoes in half. Take a spoon and "carve" the potato out. It is much ... top. Makes 14 potato skins.
Ingredients: 8 (cheese .. chives. .. cream .. onion .. potatoes ...)
|
- 2. POTATO SKINS
- Quarter 1 large baking potato. Cut potato down to about 1/4 inch of the skin. Butter and bake ... scallions. Serve with sour cream.
|
- 3. POTATO SKINS WITH CHEESE AND BACON
- Bake potatoes until done. Cut in half and clean out majority of potato leaving skin and about 1/8 inch ... set aside. Fry potato skins in bacon grease until ... with sour cream and chives.
Ingredients: 3 (bacon .. potatoes ...)
|
- 4. BAKED POTATO SKINS
- Melt the 1/2 cup ... 1/5 minutes). Cut each potato skin in half lengthwise into ... top of the buttered skins. Preheat oven to ... until hot, crisp and golden.
Ingredients: 5 (cheese .. potatoes ...)
|
- 5. POTATO SKIN NACHOS
- Prepare frozen potato skins according to package directions; ... onions. Makes about 24 appetizers.
Ingredients: 6 (milk .. olives .. onions .. skins .. soup/dip .. tomato)
|
- 6. POTATO SKINS
- Bake potatoes. Cool then cut ... pieces. Scoop flesh from skins leaving about 1/8-inch shell. ... coarse salt or choose topping:
Ingredients: 8 (bacon .. cheese .. cream .. dips .. onions .. sauce ...)
|
- 7. FRIED POTATO SKINS
- Bake 6 potatoes at 400 degrees for 1 hour. Cut potato skins and 1/2 inch potato ... fry in oil until crisp.
|
- 8. POTATO SKIN HORS D'OEUVRES
- Peel uncooked potatoes, cutting of strips ... lightly with salt. Bake skin-side up on cookie ... for 8-10 minutes until crisp.
|
- 9. CRISP POTATO SKINS
- Hollow out baked potato skins, using inside for creamed or sauteed potatoes, then cut the ... sour cream and chive dip.
Ingredients: 1 (potatoes)
|
- 10. POTATO SKINS WITH CHEESY TOPPING
- Scrub potatoes. Pat dry, prick ... can handle. Cut each potato lengthwise into wedges. Carefully cut center away from skin, leaving at least ... and mustard. Fry potato skins in heated oil until ... 5 minutes until cheese melts.
Ingredients: 7 (bacon .. cheese .. cream .. mustard .. potatoes ...)
|