1 - 10 of 695 for potato soup hash browns
Boil hash browns in salted water ... quart) pan, mix soup and milk; stir ... or put into potato water. If too much water remains in potatoes, drain some off.
Stir together well ... Cream of Chicken soup. Add the hash browns and mix well. ... corn flakes. Bake at 350°F 1 to 1 1/2 hours. Makes 8 to 12 servings.
Place thawed hash browns in baking dish. ... cream, cream of potato soup. Heat and ... baking dish. Bake 350 for 60 minutes or until brown. Serves 8-10
Combine all ingredients, stir well. Spoon into greased 9X13 baking dish. Bake at 350 for 40 minutes or until a little brown.
Cook hash brown potatoes as directed ... cans of celery soup condensed. Grate cheese ... can of Durkee onion rings. Bake at 350 degrees for 1 1/2 hours.
Mix and pour over hash browns then sprinkle with crushed corn flakes or paprika. Bake at 350 degrees for 1 hour in 9 x 13 inch baking dish.
Thaw hash browns. Combine sour cream, soup, butter and ... corn flakes and drizzle with melted butter. Bake uncovered at 350 degrees for 45 to 50 minutes.
Thaw hash browns and combine all ingredients. ... 9 x 13 pan. Bake 45 minutes at 350 degrees and then add 1/4 cup grated cheese and bake 15 minutes more.
Place hash browns in large baking ... saucepan on stove, soup, butter and ... Sprinkle chips on top. Bake at 350 degrees for approximately 30 to 35 minutes.
Note: Thaw hash browns before handling. Melt ... except potatoes in saucepan. Pour over potatoes and put in 9 x 13 inch pan. Bake at 350 degrees for 1 hour.
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