- 1. POTATO LEEK SOUP
- Peel and quarter the ... quart of water or chicken stock, 1/2 teaspoon of ... bowl, reserving using a potato masher, mash to a ... Garnish with parsley and croutons.
Ingredients: 10 (chervil .. cream .. leeks .. milk .. shallots ...)
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- 2. CHICKEN AND WILD RICE CASSEROLE
- Boil chicken in dutch oven until ... to package directions using stock from cooked chicken instead ... celery and onion, rice, soup and sour cream together ... top casserole with crushed potato chips, if desired. Bake ... you will ever eat. Enjoy!
Ingredients: 9 (cream .. optional .. rice .. soup ...)
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- 3. HOT PEAR SOUP
- Melt butter in pot on medium heat. Add the sliced potato, leek and pears ... add the pear juice, chicken stock, black pepper, salt ... just before serving. Garnish soup in each soup bowl, ... of fennel, dill or parsley.
Ingredients: 10 (cream .. juice .. leaf .. leek .. potato .. salt ...)
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- 4. UNDERGROUND SOUP
- This soup is called underground soup ... can be added if needed.
Ingredients: 11 (broth .. cubes .. oil ...)
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- 5. CREAMY GARLIC SPINACH SOUP
- Rinse spinach and shred ... in a 2 quart soup pot and cook onion until tender. Add the chicken stock, and diced potatoes. ... remaining butter. Serve immediately. . Feemster
Ingredients: 8 (cream .. spinach .. yolks ...)
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- 6. POTATO AND LEEK SOUP
- Gently fry the potatoes, ... BURN THE SPICES! Add chicken stock and cook gently until ... the more liquid the soup will become. Add the ... of chives with crusty bread.
Ingredients: 9 (bayleaf .. chives .. cup .. tsp ...)
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- 7. POTATO AND LEEK SOUP
- Melt the butter over ... stirring frequently. Add the chicken stock or broth, 1/2 cup ... are soft. Mash the potatos and vegetables in the ... smooth. make sure the soup has cooled for 15 ... shredded cheddar cheese. Serves 6.
Ingredients: 12 (broth .. chives .. half-and-half .. milk .. parsley ...)
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- 8. POTATO AND LEEK SOUP
- Melt butter in saucepan ... minutes. Gradually stir in stock. Add potatoes, bring ... milk and seasonings. Puree soup in a blender. Add salt and pepper to taste. Serves 6.
Ingredients: 8 (flour .. milk ...)
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- 9. POTATO ARTICHOKE CREAM CHEESE SOUP
- Heat olive oil in ... often. Add the artichokes, stock, cream cheese, and ... kitchen :), puree the soup. Sprinkle with a ... chives or scallion and serve!
Ingredients: 10 (oil .. salt ...)
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- 10. CREAM CELERY SOUP - WITHOUT CREAM
- Simmer the vegetables, covered in the chicken stock in a large saucepan ... from turning brown. Serves 6-8.
Ingredients: 9 (salt .. some ...)
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