|The Great Potato Book|
|by Florence Fabricant|
Rescued from infamy by Sir Walter Raleigh in the 16th century, the potato has long since become the world's ultimate comfort food.
Results 1 - 10 of 317 for potato salad cream cheese
1) Cook bacon ... scoop insides of potato into a mixing ... 1 cup of cheese, chives, butter, sour cream, Ranch dressing. ... 375°F for 15-20 min. Enjoy.
Bake potatoes in ... PERFECT!) add sour cream add the rest ... desired). Stir all together with potatoes. Then BAM! you've got a great side dish. - Modesto,CA
In a bowl, combine mayonnaise, sour cream, vinegar and ... bowl, add potatoes, bacon, blue cheese. Add dressing, toss gently to coat. Sprinkle with chives.
Mix all ingredients together and enjoy!!!
Mix turkey or chicken, potato salad, and beans ... thoroughly. Stir in cottage cheese and yogurt or sour cream. Season with salt, pepper, and thyme. Serves 4.
Drain potatoes, set aside. In medium bowl, beat cream cheese until fluffy. Add ... combined. Stir in potato, cheese, onion, ... turn and cook on other side.
Combine dry ingredients. ... bowl, mix eggs, salad oil, and vanilla ... cool completely. Combine cream cheese and butter; cream ... of cake after frosting.
Drain liquid off ... remaining ingredients, except potato chips. Mix well. ... chips over top. Continue baking for total of 2 hours in conventional oven.
1. In 4 ... heat, in hot salad oil, cook onion, ... 2. Add undiluted potato and celery soup, ... to boiling. Add cheese, cook, stirring ... and add to soup.
Mix all ingredients, ... Mix bread crumbs, crushed shoestring potatoes and grated cheese; sprinkle over top of casserole. Bake at 350°F for 30 minutes.
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