Results 1 - 10 of 366 for potato pot pie

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Saute mushrooms, onions ... Top casserole with potato mixture, broil until golden. Sprinkle with remaining cheese, broil until cheese begins to melt. Serves 6.

Cook mushrooms and ... Top casserole with potato mixture; broil until golden. Sprinkle with remaining cheese; broil until cheese begins to melt. Serves 6.

Pastry for a 2 crust pie, made with ... bacon to the potato mixture and combine ... until the top crust is golden. Allow to sit 10 minutes before cutting.

Cook mushrooms and onions in tablespoon dressing on medium heat. Add flour and seasonings. Gradually add milk until thickened. Stir in 1 cup ...

Cook mushrooms and ... Top casserole with potato mixture; broil until golden. Sprinkle with remaining cheese; broil until cheese begins to melt. Serves 6.

Beat eggs into ... until dough is of pot pie thickness; cut into squares. Alternate layers of meat, potatoes, and pot pie. Heat at 350 degrees until warm.

Saute chicken in ... and pour into pie crust. Put top ... in the crust. Brush with beaten egg wash. Bake on a cookie sheet at 375 degrees for 45 minutes.

If using canned ... with your favorite pie crust. Cut air ... cook out. Bake in slow 325 to 350 degree oven for approximately 1 1/2 hours. Serves 5 or 6.

Cook mushrooms and ... Top casserole with potato mixture, broil until golden. Sprinkle with remaining cheese; broil until cheese begins to melt. Serves 6.

Melt butter in ... heat; add chicken, potato and mixed vegetables ... over chicken mixture. Bake at 400F for 30 minutes or until golden. Serving Size: 4

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