|James McNair's Potato Cookbook|
|by James McNair|
James McNair, master of the single-subject cookbook, offers a beautiful new full-color book focused on America's favorite vegetable--the potato.
1 - 10 of 61 for potato pie pet milk
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Mix flour, sugar together, add butter, milk, eggs and ... into 2 unbaked pie shells and bake ... 1/2 hours or until knife comes out clean. Very delicious!
Preheat oven and ... spices, salt, and milk. Pour into pie crusts. Bake on ... clean. Cool on wire rack. Garnish with marshmallows or Cool Whip, if desired.
Peel, cube and ... Pour into the pie shells and bake ... cream. Keep in the refrigerator after cutting, that is if there are any remaining slices! Enjoy.
1. Cook potatoes ... fork easily pierces potato. Cool slightly, ... nutmeg, salt and Pet milk. 5. Pour into unbaked pie shells. If using ... topping, or just plain.
Preheat oven and ... spices, salt and Pet milk. Pour into unbaked pie crusts. Bake on ... for 70 minutes or until knife inserted in center comes out clean.
Wash potatoes and ... sugar, eggs and milk. Stir until ... Ready for crust. Pour custard into pie crust. Bake in a 350 degree oven for about 30 minutes.
Cook and cream potatoes. Add butter, sugar, milk, eggs, flour ... into 2 unbaked pie shells. Bake at ... They freeze real good in 1-gallon freezer bags.
Preheat oven and ... spices, salt and milk. Pour into pie shells. Bake on ... comes out clean. Cool on wire rack. Garnish with marshmallows, if desired.
Preheat oven and ... spices, salt, and Pet milk. Pour into unbaked pie crusts. Bake on ... marshmallows or whipped cream if desired. Makes two 9 inch pies.
Mix ingredients together and pour in crust. Bake at 325 degrees for 45 minutes or until golden brown. Makes 2 pies.
Result Page: 1
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