1 - 10 of 10 for potato diane

Preheat oven to 400 degrees. Place tator tots in greased 13 x 9 inch pan. Spread onions over taters. Heat cream cheese, Cheddar cheese soup and cream ...

Saute bacon, take out when done. Saute onion in the fat. When soft and transparent add the flour, salt and pepper. Mix well into the fat. Then add ...

Cook potatoes with skins on until soft. Drain and let stand to cool. Peel and cube potatoes into large bowl. Mix remaining ingredients into a sauce ...

Combine crust ingredients. Press into 9 x 13 inch pan. Bake at 350 degrees for 20-25 minutes until golden brown. In skillet brown beef and drain ...

Melt butter in skillet over medium-high heat. Add pork slices, cook 3 to 5 minutes, until browned on both sides. Remove pork from skillet, set aside. ...

In skillet, combine meat, onions, 1/2 teaspoon salt, and dash of pepper. Brown meat lightly. Add beans and soup. Put in 1 1/2 quart casserole. Drop ...

Preheat oven to 350 degrees. Roll sausage into 25 balls, then brown. Place balls into casserole dish. Layer onions on top of sausage. Season to ...

Melt butter in 12 inch skillet over medium-high heat. Add pork slices; cook 3-5 minutes until browned. Remove pork; set aside. Reserve 1/4 cup broth. ...

Combine and heat over medium high heat until boiling.

Combine all ingredients and simmer until cheese is melted. Serves 6 to 8.


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