- 1. COMPANY POTATO CASSEROLE
- Bring 4 quarts water to a boil; add 1 tablespoon salt and unpeeled potatoes. Boil until tender. Allow to cool, then remove peels. Grate potatoes and ...
Ingredients: 10 (cream .. flakes .. potatoes .. salt .. soup ...)
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- 2. HASH BROWN CASSEROLE
- Stir together well the ... with crushed chips or corn flakes. Bake at 350°F 1 to 1 1/2 hours. Makes 8 to 12 servings.
Ingredients: 7 (cheese .. flakes .. soup ...)
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- 3. POTATO CASSEROLE
- Mix all but corn flakes and 1/4 cup butter ... 350 F. Serving Size: 8
Ingredients: 8 (cream .. flakes .. salt .. soup ...)
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- 4. IRISH POTATO CASSEROLE
- Preheat oven to 350°F. Combine first seven ingredients. Pour 3/4 stick of melted butter over cornflakes and stir together until butter is ...
Ingredients: 9 (cheese .. cream .. flakes .. salt .. soup .. tots ...)
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- 5. CORN FLAKE POTATOES
- Quarter peeled potatoes lengthwise ... Roll in mixture of corn flakes and seasonings and bake in 350 degree oven for 45 minutes.
Ingredients: 5 (flakes .. oil .. paprika .. potatoes .. salt)
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- 6. CORN FLAKE POTATO CASSEROLE
- Place potatoes in casserole ... cheese and cover with corn flakes coated with butter. Bake in 350 degree oven for 40-45 minutes.
Ingredients: 6 (cream .. flakes ...)
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- 7. CORN FLAKE POTATOES
- Melt butter in casserole ... cheese over potatoes and corn flake crumbs over the top. ... to make a little creamy.
Ingredients: 6 (cheese .. flakes .. paprika .. potatoes .. salt ...)
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- 8. CORN FLAKE POTATOES
- Mix together then place ... butter; stir in with corn flakes. Put on top of potatoes. Bake at 350 degrees for 45-60 minutes.
Ingredients: 6 (browns .. cheese .. cream .. onion .. soup ...)
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- 9. CORN FLAKE POTATOES
- Mix together, then place ... butter; stir in with corn flakes. Put on top of potatoes. Bake at 350 degrees for 45-60 minutes.
Ingredients: 6 (browns .. cheese .. cream .. onion .. soup ...)
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- 10. CHEESY CORN FLAKE POTATOES
- Put potatoes in the ... Put a layer of corn flakes on top of mixture. ... 350 degrees for 30 minutes.
Ingredients: 8 (browns .. cheese .. cream .. flakes .. soup ...)
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