Results 1 - 10 of 40 for potato chip baked fish
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Sift together dry ingredients. Roll fish on mixture and ... in batter and fry in deep oil until golden brown. Slice potatoes and fry until golden brown.
In a medium ... 15x10x1-inch baking pan. Bake uncovered at 425°F ... and cayenne. Dredge fish in flour, then ... flakes. Serve with chips and tartar sauce. ... lean meat, 2 starch.
Mix soup, instant milk, dried parsley flakes in 1 quart casserole. Stir in salmon. Top with chips. Bake 20 minutes or until bubbly hot. Serves 4.
Mix the dry ... golden. Dip the fish into flour and ... topside (approximately 5 to 10 minutes depending upon thickness of the fish). Yields 6 servings.
Prepare potatoes according ... baking dish. Skin fish fillets. Dip one ... out. Place atop potato mixture; drizzle with melted butter. Bake uncovered at 350 ... 4 or 5 servings.
Prepare potatoes according ... baking dish. Skin fish fillets. Dip one ... out. Place atop potato mixture; drizzle with melted butter. Bake, uncovered, at ... slices. Makes 4-5 servings.
Dip fillets in ... baking dish. Combine chips and cheese, then sprinkle over fish. Bake at 500 degrees ... (depending on thickness of fillets). Serves 4 to 6.
To serve 4. Chips: Cut peeled ... half full with potato strips. For saucepan, ... on paper towel. Fish: Cut partially ... of batter from fryer regularly.
1. Cut fish into medium-size pieces ... into strips. Place potato strips in bowl ... oven. 9. Return chips to oil, fry ... it really isn't. Serves 4 to 6.
Cut fish into serving size ... white. Dip fish in 1/4 cup flour then in batter. Fry fish in hot oil for 1 1/2 to 2 minutes on each side. Makes 4 servings.
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