Results 1 - 10 of 262 for potato cheese fillings

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

Here are four ... sweet or savory fillings for your creations. ... yogurt or cream cheese may be added ... with a mashed potato and onion or ... steamed the next day.

Combine flour, half ... sieve or a potato ricer if you ... add the potatoes, cheese, and season ... you continue to fill the remaining pierogi ... will be much improved!

To prepare the ... Meanwhile, prepare the potato-and-cheese filling by boiling ... dish to toss with melted butter. Serve warm. Makes about 6 dozen pyrohy.

4. PEROGI
In a large ... below). While you fill the pierogis, put ... cabbage mixture, the cheese, and the ... are no more potato lumps; you may ... out the pierogi dough.

In a large ... below). While you fill the pierogis, put ... cabbage mixture, the cheese, and the ... are no more potato lumps; you may ... out the pierogi dough.

Cook potatoes, drain, mash, add salt & pepper; add cheese while potatoes are hot.

Press cottage cheese through a sieve ... chives. Split baked potato and fluff with ... would constitute 1 serving of starch and 1/2 cup serving of protein.)

Set freshly grated potato in a colander ... Spread half the cheese into the baked ... custard over and dust with paprika. Bake 35 to 40 minutes, until set.

For crust combine ... crust. Sprinkle with cheese. Roll remaining ... at 425 degrees for 30-35 minutes. Let stand 5 minutes before serving. 12 servings.

Mash potatoes with milk and butter. Add cheese, 1 slice ... teaspoon full of potato mixture on the ... in pan with melted butter, serve as is or pan fry.

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood