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1 - 10 of 14 for potato candy instant potatoes

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Combine the potato flakes and water ... like thick mashed potatoes. Start adding ... refrigerate until firm. Cut into slices about 1/4 to 1/2 inch thick.

In a large ... in milk, mashed potatoes, sugar, honey, ... more powdered sugar or milk until mixture is a good consistency to use as icing. Makes 32 buns.

Dissolve yeast and ... Combine boiling water, potato flakes, and salt ... bread. Decorate with candied cherries and almonds if desired. Yield: 2 coffee cakes.

Mix together and chill. Roll in balls walnut size. Insert a toothpick in each ball. Chill one hour. Melt together over a double boiler: Dip cold ball ...

Stir vanilla into mashed potatoes. Add confectioners' ... rolling pin until 1/8" to 1/4" thick. Spread with peanut butter. Roll up like a jelly roll and slice.

Combine ingredients except ... water while dipping candy. With tongs ... cake rack. Place candies in refrigerator to harden. Makes about 5 dozen candies.

Mix and chill and then make in ball after you make coating and then dip in chocolate coating. Melt in double boiler.

Mix mashed potato, milk, vanilla ... Roll out like pie crust then spread with peanut butter. Roll up and make a log. Slice into small slices like pin rolls.

Mix the above ingredients. Roll into small balls. Put in refrigerator 1/2-1 hour. Dip in chocolate coating: 6 ounce semi-sweet chocolate chips and ...

Combine ingredients; drop by heaping spoonfuls on wax paper. Roll into balls. Refrigerate 1/2 to 1 hour. Dip into coating mixture. Refrigerate to ...

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