- 1. LENTEN POT-LUCK POTATO SALAD
- Boil potatoes; set aside. Mix oil, vinegar, garlic, rosemary, salt and pepper and add olives. When potatoes are cool enough to handle, cut them into ...
Ingredients: 9 (leaves .. oil .. potatoes .. salt .. vinegar ...)
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- 2. QUICK GO TO A POT LUCK CHERRY SALAD
- Empty chilled pie filling in dish. Add other ingredients. Chill until serving time.
Ingredients: 4 (marshmallows .. pecans ...)
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- 3. POT LUCK FRUIT SALAD
- Several hours before serving drain the pineapple, oranges and fruit cocktail, reserving juice. Combine drained canned fruit and mix in package of ...
Ingredients: 5 (bananas .. chunks .. cocktail .. oranges ...)
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- 4. POT LUCK POTATO SALAD
- Pour dressing over warm potatoes; chill 4 hours. Add celery, onions, 3 eggs and salt. Mix mayonnaise with sugar and celery seed. Pour over potato ...
Ingredients: 9 (celery .. mayonnaise .. salt .. sugar ...)
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- 5. POT LUCK SALAD
- Chop and dice above ingredients. Mix orange juice concentrate and 1/2 cup milk. Pour over mixture. Arrange on bed of spinach or lettuce leaves. ...
Ingredients: 8 (banana .. cherries .. mango .. milk .. papaya ...)
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- 6. DIJA'S WILD RICE & PEA POT SALAD
- Prepare rice mix according ... sweet pepper, onion, Italian salad dressing, lemon juice and ... reserved pea pods. Serves 6-8.
Ingredients: 8 (juice .. onion .. optional .. pods ...)
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- 7. CROCK POT GERMAN POTATO SALAD
- Combine all ingredients except ... 5-6 hours in crock pot. Add sugar if needed. Garnish with bacon and parsley.
Ingredients: 8 (oil .. parsley .. vinegar ...)
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- 8. COBY'S POT ROAST FRENCH DIP SANDWICHES
- Preheat Oven to 500°F. ... oil to the non-stick pot and place roast in ... in the Au-Jus and Enjoy!
Ingredients: 17 (beverage .. carrots .. cheese .. day: .. meat .. oil ...)
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- 9. CROCK POT ROAST BEEF
- Place roast in crock pot. Combine sauce and pour over beef: Cover and cook on low for 8 hours.
Ingredients: 5 (broth .. roast ...)
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- 10. BARBECUED POT ROAST
- 1. In 8 quart ... medium-high heat, in hot salad oil, cook pot roast until well browned ... beat. Garnish roast with parsley.
Ingredients: 14 (leaves .. mustard .. oil .. roast .. salt .. sauce ...)
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