- 1. POT - ROAST WITH SOUR CREAM GRAVY
- Mix flour, 1 teaspoon ... hour before end of cooking time, add potatoes and ... in 1 tablespoon flour. Cook over low heat, stirring ... weed; heat through. 2 cups.
Ingredients: 12 (flour .. roast .. salt .. vinegar ...)
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- 2. POT ROAST OF BEEF
- The usual cuts for a pot roast are chuck, shoulder, rump ... thoroughly on all sides. Cook with the meat 1 ... a little liquid from time to time as it ... the next day. Serves 10-12.
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- 3. POT ROAST WITH SOUR CREAM GRAVY
- Mix flour, 1 teaspoon ... hour before end of cooking time, add potatoes and ... in 1 tablespoon flour. Cook over low heat, stirring ... cups. Serves 4 to 6.
Ingredients: 16 (cream .. flour .. roast .. salt .. vinegar ...)
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- 4. POT ROAST WITH SOUR CREAM GRAVY
- Mix flour, 1 teaspoon ... hour before end of cooking time add potatoes and carrots ... in 1 tablespoon flour. Cook over low heat, stirring ... teaspoon dill weed; heat through.
Ingredients: 13 (flour .. roast .. salt .. vinegar ...)
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- 5. POT ROAST WITH SOUR CREAM GRAVY
- Mix flour, 1 teaspoon ... hour before end of cooking time, add potatoes and ... in 1 tablespoon flour. Cook over low heat stirring ... teaspoon dill weed; heat through.
Ingredients: 14 (flour .. gravy .. roast .. salt .. vinegar ...)
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- 6. POT ROAST
- Using a Dutch oven, ... is tender. During the cooking process, turn the meat from time to time so that the entire roast cooks in the sauce. The ... is needed in this recipe.
Ingredients: 4 (bourbon .. roast ...)
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- 7. COBY'S POT ROAST FRENCH DIP SANDWICHES
- Preheat Oven to 500°F. Rinse off roast with water and pat ... oil to the non-stick pot and place roast in ... soup mix a few times to get pieces of ... in the Au-Jus and Enjoy!
Ingredients: 17 (beverage .. carrots .. cheese .. day: .. meat .. oil ...)
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- 8. PIT COOKING
- Although it takes time and effort to dig ... and ingredients for pit cooking, after the food ... in a Dutch Oven cooks well in a pit. ... chickens, hams, turkeys, or roasts. By layering foods ... hot water. Cook in pot with tight cover. Put ... Yields: 4 or 5 servings.
Ingredients: 26 (beans .. bread .. carrot .. egg .. ketchup .. milk ...)
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- 9. YANKEE POT ROAST OF BEEF
- Mix together the flour, ... and thyme. Cover and cook very slowly 3-4 hours ... Add more liquid from time to time as needed. ... gravy by immersing the pot in cold water and ... boat. Serve the pot roast, garnished with parsley ... leftovers for several other meals.
Ingredients: 11 (combination .. flour .. leaf .. oil .. parsley ...)
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- 10. CORN SOUP
- Place meat, onions, peppers and water in large pot and boil for about 1 hour. About halfway through the cooking time, add the tomatoes. ... corn, salt and pepper. Cook 15 to 20 minutes, ... 15 minutes before adding corn.
Ingredients: 10 (desired. .. sauce ...)
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