Tip: Try roast a-1 steak sauce for more results.
1 - 10 of 23 for pot roast a-1 steak sauce
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Preheat oven to ... Brush meat with A-1 sauce and sprinkle onion ... Wrap loosely in foil and bake at 350 degrees for 2 1/2-3 hours. Serve sauce with meat.
Cut round steak into chunks and brown in oil in large pot. Add all other ingredients and simmer 1 1/2 hours. Add: Cook 1 hour longer. Taste for seasoning.
Place meat on ... both sides of roast with catsup - ... Bake 3 hours in 325 degree oven. Note: This is an ideal dish to put in oven before going to church.
Brown meat in onion. Add the rest of ingredients and simmer for hours until tender (add water as needed), at least 3 hours. The longer the better, ...
Tenderize meat according to directions on meat tenderizer package. Let stand 1 hour. Combine rest of ingredients with enough water to make 1 1/4 ...
Rub or pound ... sugar dissolves. Place roast in crock pot and pour sauce over it and add onions. Cook on high for 1 hour and low for 6 to 8 hours more.
Cover family steak with above, marinate at least 24 hours, turning and pricking meat.
Combine flour, salt and pepper. Coat roast with mixture and ... remaining ingredients and cook, covered, at medium heat for about 2 hours. Add water if needed.
Dredge meat in ... and add the steak sauce, catsup, wine, ... heated through. Serve the pot roast with the sauce, peas and mashed potatoes. Serves 4 to 6.
Mix steak sauce, cream of ... together. Pour over roast and wrap securely in foil. Bake for 3 hours in oven at 325 to 350 degrees. Makes delicious gravy.
Result Page: 1
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