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Results 1 - 10 of 23 for pot pie tuna

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Preheat oven to ... heat. Stir in tuna, minced dill ... into 9 inch pie plate. Spoon tuna ... several places. Bake 25-30 minutes until crust is browned.

Cook vegetables, potatoes ... or water from tuna and enough milk ... casserole. Cover with pie crust or biscuit ... 425 degree oven until crust is done.

Cook potatoes, carrots, ... casserole with peas, tuna, milk, butter, flour. Cover with pie crust or biscuit dough. Cook at 425 degrees until crust is done.

Preheat oven to ... bowl, mix the tuna, soup, vegetables ... quart casserole dish and top with pieces of the biscuit dough. Bake for 40 minutes. Serves 4.

Line 9 inch pie pan with 1 ... Seal and crimp edges. Slit top of crust to vent and bake at 375 degrees for 45-50 minutes or until golden brown. 6 servings.

Line a 9 inch pie pan with 1 ... crust. Seal and crimp edges. Slit top of crust to vent and bake at 375 degrees for 45-50 minutes, or until golden brown.

Line 9 inch pie pan with one ... time 10 minutes. Do not freeze or microwave. VARIATION: Could use can of small cooked onions instead of chopped raw onions.

1. Line 9 inch pie pan with crust; ... Seal and crimp edges. 4. Slit top of crust to vent and bake at 375 degrees for 45-50 minutes or until golden brown.

1. Line 9 inch pie pan with 1 ... Seal and crimp edges. 4. Slit top of crust to vent and bake at 375 degrees for 45 to 50 minutes or until golden brown.

Mix together first 4 ingredients in casserole dish. Place biscuits on top. Bake at 400 degrees for 12 to 15 minutes or until biscuits have turned ...

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