- 1. BEEF POT PIE/CHEESE CRUST
- Brown beef in hot oil. Remove with slotted spoon. Cook pepper and onion in drippings until tender. Add beef, corn, undrained tomatoes, tomato pate, ...
Ingredients: 17 (cheese .. cornmeal .. crust .. flour .. oil .. pieces ...)
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- 2. BEEF ROAST POT PIE
- Combine first 4 ingredients in a Dutch oven. Bring to a boil; cover, reduce heat and simmer 10 minutes. Combine 3 tablespoons flour and water; stir ...
Ingredients: 15 (cornmeal .. egg .. flour .. milk .. oil .. salt ...)
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- 3. CHICKEN POT PIE
- Preheat oven to 350 degrees. Place seasoned packet from stuffing and butter in bowl. Add hot water; stir to melt butter. Add stuffing crumbs; stir ...
Ingredients: 8 (milk .. pieces .. soup .. thyme .. turkey .. vegetables ...)
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- 4. TURKEY POT PIE WITH CORN BREAD CRUST
- Cook peas and carrots ... 1 cup flour, the cornmeal, baking powder, sugar ... until golden, about 20 minutes.
Ingredients: 14 (broth .. cornmeal .. egg .. flour .. milk .. onion ...)
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- 5. TAMALE PIE
- Brown meat until crumbly, drain. In large bowl mix cornmeal, milk and egg. ... Pour into slow cooking pot (crock pot). Cover and ... and cook another 5 minutes.
Ingredients: 10 (beef .. cheese .. cornmeal .. milk .. salt ...)
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- 6. WINTER BIRD PIE
- Cook 2 cups oatmeal ... 1/2 cups each oatmeal, cornmeal and cream of wheat. Mix thoroughly. Fill aluminum pot pie containers. Before mixture hardens, ... needed. Hang vertically on branch.
Ingredients: 7 (containers .. cornmeal .. lard .. oatmeal .. sticks ...)
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- 7. CHICKEN POT PIE
- Combine chicken and vegetables ... to 12. Combine flour, cornmeal and salt. Cut in ... and roll to 1/8" thickness.
Ingredients: 18 (broth .. carrots .. celery .. cornmeal .. flour ...)
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- 8. CHILI POT PIE
- Saute' onion in small amount of oil; add ground chuck and brown on medium high. Do onions until soft not brown. Salt and pepper to taste, pour grease ...
Ingredients: 10 (beans .. egg .. onion .. sauce ...)
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- 9. CHILI POT PIE
- Heat milk in a ... 15 minutes. Mix flour, cornmeal and salt, then stir ... 20-25 minutes at 425 degrees.
Ingredients: 16 (beans .. cheese .. cornmeal .. egg .. flour .. garlic ...)
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