- 1. BRUNCH OR DINNER EGGS PORTUGAL
- Place cubes of bread in greased 9 x 13 inch pan. Place browned sausage over bread and top with cheese. Mix eggs, milk and mustard. Pour egg mixture ...
Ingredients: 8 (crusts .. eggbeaters .. milk .. mustard .. optional ...)
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- 2. EGGS PORTUGAL a la Jack Walsh
- Bake 1 hour at 350 degrees. 12x8 inch pan or dish sprayed with Pam. Serves 8 to 12. Prepare day before. 3/4 lb. Cheddar cheese, shredded or cubed 3/4 ...
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- 3. EGGS PORTUGAL
- Mix: 2 1/2 c. milk 3/4 tsp. dry mustard 3 tbsp. chopped onion, sauteed 1 can cream of mushroom soup 3 to 4 sliced fresh mushrooms 1/4 c. dry vermouth ...
Ingredients: 3 (bread .. sausage ...)
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- 4. EGGS PORTUGAL
- Layer 9 x 13 pan with bread, sausage, cheese (in that order). Mix eggs, milk and mustard. Pour over layers. Mix 1 can cream mushroom soup, mushrooms, ...
Ingredients: 9 (cheese .. eggs .. milk .. mushrooms .. mustard ...)
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- 5. EGGS PORTUGAL
- Brown sausage, drain fat. Remove crusts from bread and cut into cubes. Line casserole dish and sprinkle with cheese. Put sausage on top. Beat eggs, ...
Ingredients: 8 (bread .. cheese .. eggs .. milk .. mustard .. soup ...)
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- 6. EGGS PORTUGAL
- Place bread cubes evenly in the bottom of a greased 13 x 9 inch casserole dish. Sprinkle sausage over top of the bread. Saute or microwave onion and ...
Ingredients: 10 (eggs .. milk .. mustard .. soup ...)
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- 7. EGGS PORTUGAL
- Line bottom of casserole dish with bread slices. Cover with cheese then sausage. Prepare sauce by mixing sauce ingredients. Cover with sauce. Bake at ...
Ingredients: 15 (bread .. cheese .. crusts .. eggs .. milk .. mustard ...)
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- 8. EGGS PORTUGAL
- Butter a 14 x 9 inch casserole dish. Place bread cubes in bottom of dish, then cheese, then sausage. Beat eggs; add milk and mustard. Pour over top. ...
Ingredients: 9 (cheese .. cubes .. eggs .. milk .. mushrooms .. mustard ...)
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- 9. EGGS PORTUGAL
- Spread bread cubes in buttered 9 x 13 inch pan. Sprinkle cheese and cooked, drained sausage over the cubes. Mix eggs, milk and mustard together; pour ...
Ingredients: 9 (cheese .. eggs .. milk .. mushrooms .. mustard ...)
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- 10. EGGS PORTUGAL
- Remove crusts from bread and cut up. Place in bottom of large flat pan. Sprinkle with Cheddar cheese. Fry sausage until brown. Pour over cheese and ...
Ingredients: 6 (bread .. eggs .. mustard .. sausage .. soup ...)
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