1 - 10 of 48 for pork chop stove top
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Prepare pork chops for cooking. Sprinkle ... in skillet on top of stove, until done. ... Continue turning until a little crispy. Remove from skillet; serve.
Season meat, brown in oil. Add sliced onions. Mix other ingredients. Cover and let simmer about 3 hours, or until tender.
Place pork chops in greased casserole ... and spread over top of pork chops. ... foil and bake for 1 hour at 350 degrees. Remove foil for last 20 minutes.
Roll pork chops in flour and brown in hot shortening. Pour off excess fat. Add tomatoes, water, rice, salt and pepper. Simmer together until rice is done.
Grease a 2-quart ... dish. Arrange cooked pork chops on top. With a ... Variations: You can use boneless chicken breasts with cream of chicken soup. Enjoy!
Spread sauerkraut in ... baking dish. Put pork chops on top. Cover with prepared Stove Top stuffing. Cover ... foil and bake for 2 hours at 250 degrees.
Place pork chops, salt to ... and add onion and Cream of Celery soup. Top with Stove Top Dressing. Bake at 350 degrees for about 20 minutes or until brown.
Cut pocket in pork chops and trim off ... fat. Stuff with Stove Top dressing and place ... with foil. Bake at 350 degrees for 1 1/2 hours. Top with cheese.
Brown pork chops in 9"x13" pan ... peach halves on top of chops, hollow ... 325 degrees. Before serving, turn peach halves over and spoon on currant jelly.
Brown chops. Make stuffing ... browned chops on top. Bake for ... across top of chops. Bake another 20-25 minutes. Soup should be golden brown. Serves 4-6.
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