1 - 10 of 271 for pork trimmings
Impress your guests ... rendition of stuffed pork loin. A symphony ... oven, cover with foil and let rest for 10 minutes before cutting into 2 slices.
Sprinkle 1 teaspoon ... spice blend. Pat pork roast dry with ... minutes. Yields 6-8 servings. © 2010 and ®/™ Morton Salt, Inc., used with permission. ® Salt
In bowl, whisk ... minutes. Remove from heat, stir in strawberries. Arrange spinach over serving platter, top with pork chops. Pour strawberry mix over chops. .
In sauté pan, ... baking pan. Cook pork in sauté pan, ... boil. Remove from heat and pour mixture over pork in baking pan. Cook at 350°F for 20 minutes.
In medium saucepan, ... from heat. Remove pork from sauce. With ... cup pork mix on bottom half of buns, top with other buns. CALORIES; 200 18% from fat.
15% calorie reduction from traditional recipe. Rub pork with 1 teaspoon ... into buns. Makes 6 servings. * May substitute 8 packets Equal® sweetener. Equal
Did you know ... heat. Add the pork and stir-fry until ... Fiber 2g; Protein 24g; Vitamin A 10%DV*; Vitamin C 8%DV; Calcium 4%DV; Iron 10%DV *Daily Value e
In a large ... medium-high heat. Add pork, cook for ... through. Place about 1/2 cup filling in center of each lettuce leaf, add cucumber. Roll up and serve.
Place racks in ... of pan. Place pork on same pan ... potatoes on top shelf, asparagus on bottom shelf for 10 minutes. Slice pork and serve with Hoisin sauce.
Slice the pork chops in half ... bowl, combine cabbage, cilantro, and scallions with the noodles. Toss cabbage mix with remaining dressing, top with pork.
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