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Results 1 - 10 of 25 for pork tenderloin casserole

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Brown meat lightly, then add rest of ingredients, but almonds. Bake 1 1/2 hours at 300 degrees. Add almonds and chow mein noodles the last 1/2 hour ...

Fry bacon just ... the pan. Season pork tenderloin, roll it ... brown. Line a casserole with some bacon ... included. Cover and bake 30 minutes at 325 degrees.

Thinly slice tenderloin. Brown in ... x 13 inch casserole dish. Line with ... grated cheese. Sprinkle lightly with garlic powder. Bake 40 to 45 minutes.

Season sliced meat ... over vegetables. Cover casserole with foil; bake ... casserole is put together ahead of time and refrigerated, adjust baking time.

Make an 8-ounce ... in layers in casserole. Over this ... Sprinkle over top with Parmesan cheese. Cover tightly. Bake 2 hours at 350 degrees. Serves 6-8.

Brown pork slices, each side. Lay in a casserole. Sprinkle with ... sour cream over all. Sprinkle cheese to cover. Bake for 35-40 minutes at 350 degrees.

Cook noodles in ... drain. Slowly brown pork tenderloins on both sides. ... dish. Arrange meat on top. Bake 30 minutes in 350 degree oven. Makes 6 servings.

Pour rice into a medium to large casserole dish. Pour half ... Stir together. Lay pork chops on top. ... and onions on top. Bake at 350 degrees for 1 hour.

Pour rice in bottom of greased casserole. Mix together ... over rice. Lay pork pieces on top ... and bake 1/2 hour longer until brown. Serves 6 generously.

Brown pork tenderloin in skillet using a 2 quart buttered casserole, start with ... Repeat with another layer. Bake covered, 1 1/2 hours in 350 degree oven.

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