|Superplonk 2005: The Top 1,000|
|by Malcolm Gluck|
This is the bestselling guide to buying wine on the high street and in the supermarket, now in a much more user-friendly format.
Tip: Try steak stove top for more results.
Results 1 - 5 of 5 for pork steak stove top
Mix Stove Top dressing as directed ... 1/2 can of water. Pour over all. Cover with foil. Bake 1 hour at 350 degrees, remove foil and bake 10 more minutes.
Prepare dressing as directed on package. Lay meat in bottom of baking pan. Season with salt and pepper. Spread dressing over meat. Pour soup over ...
In large skillet or dutch oven, saute meat (do not use oil or butter). When sides are browned, add rest of ingredients. Bring to a boil. Reduce heat ...
Brown ribs adding onion and garlic after ribs are partly brown. When meat is all browned, pour off drippings and add following ingredients to ribs. ...
Put pork steak in skillet and ... and put on top of meat. Pour ... on top of stove in a heavy ... chicken or most any kind of meat in place of pork steak.
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