|Flavoring With Spices (Flavoring Series)|
|by Clare Gordon-Smith|
Flavoring with Spices instructs on using spices like ginger, cloves, saffron and many more to make delicious meals like Coconut Chicken with Garli...
Tip: Try steak oven for more results.
1 - 10 of 22 for pork steak oven
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Preheat oven at 350 degrees. ... tenderizer, garlic salt and Worcestershire sauce. Place steaks on foil lined cookie sheet. Bake 20-30 minutes, turning once.
Mix above ingredients. Sprinkle 4 pork steaks with salt. Lay steaks in 9x13 pan on foil. Spread sauce over them. Seal foil well. Bake 1 hour at 350 degrees.
Rub pork steaks with side of ... in 350 degree oven. Brown onion ... baked 30 minutes; pour sauce over top. Roast additional 45 minutes basting frequently.
OR OR OR ... pepper all over pork and beef. Place ... meatless sauce with this recipe. Make about a gallon of sauce; good for at least two meals for us.
Bake all together ... done. Take from oven, pour barbecue ... sauce, chili powder, salt and pepper; add to the onions, stir and heat. Pour over the meat.
In a baking pan at least 2 inches deep, place Crisco, potatoes, choice of meat, onions and garlic randomly. Add enough water to create a "gravy." ...
Preheat oven to 350 degrees. ... proof skillet brown steaks in oil. Remove ... bake 10 minutes longer. Serve with rice. Refrigerate leftovers. Serves 6.
Put pork steaks in a pan ... mix. Bake in oven at 400 degrees ... Add mushroom soup; mix well. Put back in oven for another 1/2 hour or until done. Serve.
Put pork steak in skillet and ... etc. Bake in oven or on top ... can use pork chops, round steak, chicken or most any kind of meat in place of pork steak.
Preheat oven to 325 degrees. In large skillet, brown steaks on both sides. ... tightly. Bake 1 hour; remove and cover; continue baking 15 minutes longer.
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