- 1. TANGY SPARE RIBS (PORK)
- Place ribs in a 2-quart microwave-safe ... salt and pepper as desired.
Ingredients: 8 (mustard .. ribs .. salt .. sauce .. sugar .. vinegar ...)
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- 2. BBQ PORK SPARE RIBS
- Place spareribs (meat side ... slightly or gently boil ribs 1/2 hour, then roast as above for 1 hour.
Ingredients: 11 (ketchup .. onion .. paprika .. ribs .. salt .. sauce ...)
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- 3. BBQ PORK SPARE RIBS
- Mix first five ingredients ... off excess fat. Dip ribs into dry mixture and ... 2 hours or until tender.
Ingredients: 8 (juice .. paprika .. salt .. size .. sugar .. vinegar ...)
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- 4. PORK SPARE RIBS
- For moist, tender and delicious spare ribs make as follows: 1/2 ... Ribs To Become Too Dry.
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- 5. BARBECUE SAUCE FOR PORK SPARE RIBS
- Saute onions in oil. ... it goes best with pork, it can be used with chicken too.
Ingredients: 15 (cinnamon .. marmalade .. oil .. onion .. paprika ...)
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- 6. SAUERKRAUT AND PORK SPARE RIBS "VERY GOOD"
- Cook bacon with onion. ... Cover with cut up ribs (1 large slab). Repeat ... hours. Serves 8 to 10.
Ingredients: 8 (pieces .. sugar ...)
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- 7. BARBECUE PORK SPARE RIBS
- Brown ribs at 400 degrees; drain ... baste once during baking time.
Ingredients: 7 (ketchup .. lemon .. sauce .. sugar .. vinegar ...)
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- 8. SWEET AND SOUR PORK SPARE RIBS
- Rub ground ginger over both sides of slab of spare ribs before cutting apart. Cut ... Then bake 30 minutes uncovered.
Ingredients: 11 (honey .. sauce .. vinegar ...)
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- 9. BARBECUED PORK SPARE RIBS
- Arrange spareribs in a ... cook for 1 hour. Ribs and sauce should be ... hour, occasionally basting the ribs.
Ingredients: 10 (catsup .. onion .. paprika .. salt .. sauce .. spareribs ...)
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- 10. PORK SPARE RIBS
- Place ribs, meaty side up ... Serve with rice or noodles.
Ingredients: 11 (ketchup .. mustard .. onion .. ribs .. salt .. sauce ...)
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