- 1. ORIENTAL PORK ROAST
- Makes 6 servings. Preparation time: 15 minutes. Slow cooker cooking time: 4 1/2 to ... time: non. 1. Rub roast with 5 spice powder ... cooker. 3. Cover and cook on high for 4 ... noodles and Chinese pea pods.
Ingredients: 12 (cornstarch .. granules .. oil .. onions .. sauce ...)
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- 2. GOLDEN CROWN ROAST OF PORK
- 1. In a small ... inside and outside of pork rib crown roast with mixture. Place roast, ... heat, in hot butter, cook celery and onion until ... celery and onion are cooking, in food processor ... 40 minutes of roasting time.) 4. Insert meat ... roast. Garnish with fresh thyme.
Ingredients: 16 (ahead .. flour .. leaves .. oil .. onion .. salt ...)
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- 3. MUSTARD-GLAZED PORK
- Preheat oven to 375 degrees. Calculate the cooking time of the pork at 30 minutes per ... over and press down. Roast the pork in the ... serve with gravy. Serves 4.
Ingredients: 8 (cloves .. crumbs .. granules .. honey .. mustard ...)
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- 4. PORK ROAST ORIENTAL
- Put all ingredients except pork in a microwave safe regular size (16"x10") oven cooking bag. Add pork, close bag and turn to coat roast. Refrigerate 8 hours ... bag 2 or 3 times. Drain off and ... with drippings. Thicken if desired.
Ingredients: 6 (garlic .. juice .. oil .. sauce ...)
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- 5. ROAST LOIN OF PORK WITH FAN-SHAPED POTATOES
- Note: If your roast is not boneless, have ... cradle 1 at a time on a wooden spoon ... About 45 minutes before pork is done baste with ... and turn potatoes to cook evenly with pan drippings. In remaining cooking time, turn potatoes, baste ... Note: 25 minutes per pound.
Ingredients: 11 (garlic .. jelly .. mustard .. potatoes .. salt ...)
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- 6. CROWN ROAST OF PORK WITH SAUSAGE STUFFING
- Brush meat with juice ... water and sugar. Place pork roast on rack on top ... minutes per pound baking time. Continue to baste every 20 minutes. Cook onion, apple, celery until ... or 3 times of cooking. Pit cherries and ... Serve extra sauce on side.
Ingredients: 25 (crumbs .. currant .. garlic .. juice .. meat .. nutmeg ...)
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- 7. GLAZED PORK ROAST
- Place roast on rack in shallow ... degrees. While roast is cooking combine preserves, syrup, vinegar ... roast 2 or 3 times during last 30 minutes ... time. Serves 8 to 10.
Ingredients: 5 (mustard .. preserves .. syrup .. vinegar ...)
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- 8. IOWAN PORK ROAST AND APPLES
- The crisp, tart taste ... flavors to this tender pork dish. Preparation Time: 5 to 10 ... about 2 1/2 hours. Cooking Time (for dressing) : ... cinnamon 4-5 lb. pork roast (loin or center rib ... Insert meat thermometer and cook until roast reaches temperature ... translucent. Serve roast with dressing.
Ingredients: 7 (cinnamon .. honey .. juice .. nutmeg .. wedges ...)
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- 9. LOIN OF PORK WITH APPLES
- Preparation time: 5 to 10 minutes. Cooking time: about 2 hours. ... the top of the pork. Rub with salt, ... in a roasting pan. Roast for 15 minutes. Meanwhile, ... sugar and, turning occasionally, cook with the pork until ... and serve with the roast.
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- 10. PORK LOIN ROAST WITH BROWN SUGAR GLAZE
- Season a 5 to 6 pound boneless pork loin roast with salt and pepper, ... it will clear the cooking unit and drip on. ... 1/2 hours, total cooking time. During last 45 ... glaze on meat during cooking.
Ingredients: 5 (cloves .. flour .. mustard .. sugar .. vinegar)
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