|Good Housekeeping Everyday Skillet|
|by Good Housekeeping|
On busy weeknights, nothing beats a skillet meal. It takes only a few minutes to prepare a complete supper, and the food can go on the table in th...
1 - 10 of 184 for pork rice skillet
Brown pork chops in skillet, remove. Put rice into drippings and ... cook on low heat for 20 to 30 minutes. Turn off heat and leave on stove for 20 minutes.
In 10-12 inch skillet, brown pork steaks in small ... Set aside. Brown rice and onion. Add ... boil. Add pork steaks. Cover, reduce heat, simmer for 1 hour.
Brown chops in ... and pepper. Scatter rice over chops. Sprinkle ... broth and water. Cover and simmer 50-60 minutes or until chops are tender. Serves 4.
Trim excess fat ... pan drippings from skillet with paper towel, ... 20 minutes. Add rice and raisins to ... until tender, crisp and liquid is absorbed.
Saute' onion in ... chops; add to skillet and brown on ... boiling point. Add rice to skillet and ... chops. Cover and cook for 15 minutes longer. 4 servings.
Heat oil in large skillet or electric frying pan. Add pork chips and start ... before serving. Serves 6. (Make 1/2 or 1/3 of recipe in smaller skillet.)
Season chops with salt and pepper, brown in skillet. Drain off fat. Sprinkle rice around chops. Combine ... pink, approximately 45 minutes. Serves 4 to 6.
Brown chops on ... 8-10 minutes in skillet, brushed with ... and pepper. Scatter rice over chops. Add ... and simmer 50-60 minutes until chops are tender.
Heat to medium and stir rice into hot oil in skillet (12 inch works ... more water if necessary. Cover tightly and cook 10 minutes more. Stir occasionally.
Season chops and brown on both sides. Sprinkle rice on chops. Combine ... over chops. Cover, reduce heat. Steam until rice is tender and chops are done.
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