- 1. APPLE BRANDIED PORK CHOPS
- Arrange pork chops in a 12 ... pork chops. Yield: 4 servings.
Ingredients: 14 (bouquet .. brandy .. cornstarch .. granules .. mustard ...)
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- 2. APPLE STUFFED PORK ROAST
- Preheat oven to 375 ... cool 10 minutes. Season pork with salt and pepper. ... roll style. Tie roast, rub with parsley. In saucepan ... wedges. 12 servings. 337 calories.
Ingredients: 11 (cubes .. juice .. marjoram ...)
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- 3. HERBED CROWN ROAST OF PORK WITH SAVORY PILAF
- Mix together oil, rosemary, thyme, sage, paprika and garlic in small bowl. Season meat with salt and pepper. Brush meat with seasoned oil mixture. ...
Ingredients: 8 (oil .. paprika .. sage ...)
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- 4. RICHARD'S BBQ PORK
- Mix well. Save what ... about 4-5 pounds of pork. I prefer the pork loin with rib quarters. Spray a roasting ... really well with Pam. Rub with dry rub. Over ... Serve this with sauce #2.
Ingredients: 18 (flakes .. ketchup .. mustard .. paprika .. salt ...)
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- 5. MEMPHIS BARBECUE SPARERIBS
- Rub both racks of ribs vigorously with Dry Rub, ... (3 pound) racks of spareribs.
Ingredients: 3 (below .. lbs. ...)
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- 6. HULI HULI PIG
- Score pork on all sides by ... and 1 inch apart. Rub Hawaiian salt into the ... before serving. Makes 8-10 servings.
Ingredients: 5 (butt .. leaf .. salt .. smoke ...)
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- 7. OVEN KALUA PIG
- Score pork on all sides making ... slits 1 inch apart. Rub salt into slits, then ... before serving. Yield: 8-10 servings.
Ingredients: 4 (butt .. salt .. smoke ...)
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- 8. SASSY SPARE RIBS
- Rub crushed garlic over ribs on both sides. In ... Brush with your favorite sauce.
Ingredients: 7 (paprika .. salt .. sauce .. sugar ...)
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