- 1. BBQ BELLY PORK RIBS IN ITS OWN MARINADE SAUCE
- No specific ingredient quantities ... Start by marinating the ribs, putting them fairly ... plenty of it because pork takes more time than ... separate bowl. Bon Appetit!! -Venezuela
Ingredients: 10 (flakes .. flour .. honey .. ketchup .. leaves .. ribs ...)
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- 2. THE BEST PORK RIBS
- Mix together Barbeque Sauce and orange juice. Lay ribs in a baking pan ... easier to serve and eat.
Ingredients: 3 (juice ...)
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- 3. COUNTRY STYLE PORK RIBS AND KRAUT
- Sprinkle ribs with salt and pepper, ... 's "Pure and Simple Collection"
Ingredients: 4 (ribs ...)
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- 4. PORK RIBS "A LA MARIO"
- PREPARATION: 1. Remove membrane from inside the ribs with a knife or ... every two ribs, and serve.
Ingredients: 13 (honey .. juice .. ketchup .. ribs .. salt .. sauce ...)
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- 5. PORTUGESE PORK RIBS (VINADOYCE)
- Empty bottle of apple ... liquid mixture. Cut up ribs and marinate in liquid ... safarin rice and a vegetable.
Ingredients: 7 (cilantro .. flour .. garlic .. oil .. ribs .. vinegar ...)
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- 6. TANGY SPARE RIBS (PORK)
- Place ribs in a 2-quart microwave-safe ... salt and pepper as desired.
Ingredients: 8 (mustard .. ribs .. salt .. sauce .. sugar .. vinegar ...)
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- 7. BARBECUED PORK RIBS
- Boil ribs until done. Add a ... 375 oven for 20 minutes.
Ingredients: 3 (honey .. ribs .. sauce)
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- 8. COUNTRY PORK RIBS WITH SAUERKRAUT
- Separate ribs; remove fat and ... Drain sauerkraut; add to pork and add remaining ingredients. ... white potatoes, or stewed apples.
Ingredients: 10 (fat .. oil .. sugar .. vinegar ...)
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- 9. SIDE PORK OR PORK RIBS AND SAUERKRAUT
- Cook fresh side pork or ribs with 1 bay leaf, ... for sandwiches the next day.
Ingredients: 5 (allspice .. leaf .. potatoes .. ribs ...)
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- 10. SWEET AND SOUR PORK RIBS
- Boil until tender, approximately ... in bowl. Pour over ribs after cutting into serving ... this sauce on any pork dish.
Ingredients: 8 (catsup .. mustard .. ribs .. salt .. sauce .. sugar ...)
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