- 1. FRENCH CANADIAN PORK PIE
- Fry pork with the onion until ... Put this into the pie shell and add the top crust. Bake at 350 degrees for 1 hour.
Ingredients: 6 (blade .. potatoes ...)
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- 2. TOURTIERE (Canadian Pork Pie)
- Cook all ingredients together except pie crust, stirring constantly until ... to 15 minutes before cutting.
Ingredients: 9 (beef .. cloves .. leaves .. pork .. sage .. salt ...)
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- 3. CANADIAN PORK PIE
- Mix pork and seasonings and bread ... to drain. Roll out pie crust and fill with ... until crust is golden brown.
Ingredients: 5 (crust .. pork ...)
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- 4. PORK PIE
- In large pan, cook together ground pork, beef and onion ... Line two 9 inch pie plates with pie dough. ... 350 degrees for 50-60 minutes.
Ingredients: 7 (beef .. clove .. crusts .. pork .. potatoes ...)
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- 5. CHINESE PORK PIE
- In a large skillet, brown pork and onion. Drain off ... into pastry lined 10" pie plate; adjust top crust ... 35 minutes. Makes 8 servings.
Ingredients: 13 (cloves .. flour .. mustard .. onion .. pie .. pork ...)
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- 6. PORK AND APPLE PIE
- In skillet, cook pork and onion until pork ... pepper. Line a 9-inch pie plate with half the ... before serving. Makes 6 servings.
Ingredients: 10 (broth .. cinnamon .. crumbs .. pie .. pork .. salt ...)
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- 7. PORK AND APPLE PIE
- Combine pork, apples, and onion ... with lemon juice. Fill pie crust, cover with the ... crust is golden. Serves 6.
Ingredients: 11 (apples .. cinnamon .. flour .. juice .. milk .. nutmeg ...)
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- 8. FRENCH PORK PIE
- Grind pork, potato and onion. ... Mix well. Pour into pie crust. Fit top crust. Bake until brown, about 1 hour. Makes 1 (2 crust) pie.
Ingredients: 7 (cinnamon .. cloves .. crust .. onion .. pork .. potato ...)
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- 9. PORK PIE
- Saute diced onion with ... slightly brown. Add ground pork and cook until done, ... in the mixture. Line pie tin with crust. Fill ... 30 minutes at 350 degrees.
Ingredients: 7 (cinnamon .. onion .. potatoes .. salt ...)
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- 10. CANADIAN PORK PIES
- In large skillet, combine pork, veal, onion, salt, ... flakes, let cool. Prepare pie crust for two crust ... until golden brown. 6 servings.
Ingredients: 11 (crumbs .. leaves .. nutmeg .. pie .. pork .. salt ...)
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