Results 1 - 10 of 56 for pork mustard sauce

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This sweetly glazed pork is a welcome ... pre-sliced, spread with sauce, and then ... Dijon and dry mustard, and pepper ... 14 to 16 as part of a buffet.

Combine first 4 ... Rub mixture over pork, refrigerate in ... slices and spoon mustard sauce over slices. To ... ingredients and heat for 3 to 5 minutes more.

In a small ... to hold the pork, combine the ... while making the mustard cream sauce. In a ... a good accompaniment. This is an impressive company meal.

Preheat oven to 350 degrees. Rub pork tenderloin with ground ... until tender. Combine sauce ingredients. During last ... French bread and mustard and kiwi fruit and mandarin oranges.

Preheat oven to 350 degrees. Rub pork tenderloin with ground ... until tender. Combine sauce ingredients. During last ... French bread and mustard and kiwi fruit and mandarin oranges.

1. Preheat charcoal ... 2. Put the pork in a flat dish. 3. Blend the mustard, mustard seeds, ... pepper flakes, Worcestershire sauce, lemon juice, ... side. Yield: 4 servings.

Heat the oil ... pan. Add the pork and fry well. Add the soy sauce and the wine ... plate. Add the mustard in the pan ... Pour it over the pork and serve.

Marinate pork in marinade for ... slices and serve with mustard sauce. Mustard sauce: Mix together the 1st two ingredients; stir in next five ingredients.

Place pork chops in shallow ... and pepper. Mix mustard and vinegar. Pour ... remaining ingredients. Pour mixture over chops. Bake for 20-25 minutes. Serves 6.

Mix first 3 ingredients and marinade pork for several hours ... Bake 1 hour, basting occasionally. Carve into thin slices on the diagonal. Serve with sauce.

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