|Recipes for a Perfect Sunday Lunch|
|by Marie-Pierre Moine|
Shows how to minimize the problems and maximize the effect of this family occasion with 20 special menus, ranging from a celebration lunch for two...
1 - 10 of 198 for pork loin 500 degrees
Roast pork loins at 170 degrees about 3 hours. ... thermometer reads 170 degrees brush sauce on roast and continue cooking and basting 15 to 20 minutes.
Preheat oven to 350 degrees. Place pork on rack in ... together. Baste pork loin frequently with mixture ... pork to platter and let stand for 10 minutes.
Set oven at 350 degrees. Cut the fat from the loin leaving a little ... tenderizer to pound pork (lightly). Top this ... slice of fresh fruit as a garnish.
Preheat oven to 400 degrees F. Combine ingredients ... Pour over the pork loin in a shallow ... degrees F. Allow meat to cool for 20 minutes. Slice and serve.
Rub pork loin with garlic powder, ... or until 170 degrees on meat thermometer. ... over meat. Serve with mashed or roasted potatoes. Makes six servings.
Trim excess fat from pork loin. Place loin ... uncovered, at 350 degrees for about 1 ... slices arrange pineapple and pepper rings around meat to serve.
Massage pork loin with salt, pepper ... oven to 375 degrees. Braise pork ... degrees internal temperature. Make enough; this goes great on cold sandwiches.
Core, seed, and ... oven to 400 degrees. Put the ... middle of the loin of pork, taking care ... barbecue sauce, honey, and spices. Puree; brush on meat.
Place roast on ... slow oven, 325 degrees, until thermometer ... cook 10 minutes or until cabbage is tender crisp. Serve cabbage with carved roast pork.
1. Heat oven to 400 degrees. In a ... cup. 2. Place pork in roasting pan ... remaining ingredients and serve, garnishing plates with sprigs of cilantro.
top of page