Results 1 - 10 of 40 for pork kabobs

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Heat broiler. Thread pork on 8 skewers, ... seconds. Whisk, cook 15 seconds more. Serve kabobs w/ onion cakes, sauce, and carrots. Absolutely delicious!!!!

Crush the chow ... ginger. Crumble ground pork into mixture; blend ... indirect heat. Brush kabobs with glaze. Turn ... before serving. Makes 4 servings

In a saucepan ... red pepper, and pork on four 12 ... of food. Grill kabobs on an uncovered ... kabobs occasionally and brush often with sauce. Serves 4.

Cook carrots in ... red pepper, and pork on four 12 ... of food. Grill kabobs on an uncovered ... kabobs occasionally and brush after with sauce. Serves 4.

Combine sugar, salt, ... eggs. Stir in pork and refrigerate several ... thoroughly cooked. Turn frequently basting with peanut oil after first 5 minutes.

1. Combine preserves, ... Thread pieces of pork of 4 skewers. ... Arrange on a serving platter or divide amount individual plates. Good with rice. Serves 6.

Cook carrots in ... pineapple, peppers and pork on 4 (12" ... unit for 15 to 18 minutes). Turn kabobs occasionally and brush often with sauce. Serves 4.

Stir together preserves, ... melted; cool. Place pork cubes in plastic ... or vegetables, French bread or corn pone. Serves 4 (309 calories per serving).

Marinade: Mix brown ... from can. Cut pork into 1 inch ... brown meat on all sides. (You can baste with remaining marinade, during cooking.) Serve with rice.

In a saucepan ... red pepper, and pork on four 12 ... of food. Grill kabobs on an uncovered ... kabobs occasionally and brush often with sauce. Serves 4.

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