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Results 1 - 10 of 17 for pork gravy noodles

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Brown cubed meat ... water, vegetables, and water chestnuts. Add brown gravy. Use cornstarch and additional water to thicken. Spoon over rice or noodles.

Cook celery and ... and a little gravy or meat stock, ... with chow mein noodles; and rice if desired. It's ... to use leftover chicken, pork or turkey.

Trim excess fat ... vegetables and brown gravy sauce. Heat to ... over chow mein noodles. 4 servings. ... boiling water or use canned beef broth (bouillon).

Cut the pork into bite-size pieces ... small bowl the gravy mix, water, honey, ... minutes. Serve over hot rice and top with chow mein noodles. Serves 3 adults.

Cook lasagna noodles in large kettle ... servings. Note: To serve at once, cover pan with foil. Bake 35-40 minutes. Continue as directed for chilled casserole.

Place beans in ... and mushrooms. Spread gravy over the mixture. Combine noodles and onion rings; sprinkle over the top. Microwave at 80% power for 20 minutes.

Cut meat diagonally ... vegetables and brown gravy sauce. Heat to ... over chow mein noodles. 4 servings. ... beef bouillon cubes in 2 cups boiling water.

Partially freeze a boneless pork butt so it ... you have any gravy left over from ... cup water; stir until thickened. Serve over Chinese noodles and rice.

Trim excess fat ... vegetables and brown gravy sauce. Heat to boiling, stirring constantly. Boil and stir 1 minute. Serve over chow mein noodles. 4 servings.

Brown onions in ... quart pot. Add pork chops and brown ... water and brown gravy mix. Cover and ... meat is tender. Serve over a bed of noodles. Serves 2.

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