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Results 1 - 10 of 21 for pork chops worcestershire marinade
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Sprinkle Worcestershire sauce, 2 teaspoon ... lemon - pepper marinade evenly on both sides of pork chops. Melt butter ... hour. Serve hot. Yields 6 servings.
To prepare the Marinade: Put all ... well. Put the pork in the marinade ... well coated. Lay chops on the barbecue ... make lots and then freeze some down.)
Marinate pork steak for 24 ... liberally on grilling pork steak. Sauce preparation: Mix sauce in small saucepan and cook to blend. Add corn syrup to taste.
In marinating pan, put Worcestershire sauce and lemon juice; dip pork chops. Then sprinkle ... sauce just enough to taste. Sauce can be used more than once.
Mix and let meat soak 24-72 hours before cooking.
Combine first 9 ... Remove tenderloins from marinade, discarding marinade. ... want to baste pork while grilling, reserve ... baste tenderloins as desired.
In screw top ... all ingredients except pork chops. Shake well. ... the center. Pour marinade over chops. Marinate ... until pork is done. Makes 4 servings.
Place pork chops in shallow glass ... ingredients to make marinade. Mix well. ... chops. Broil until chops are done, about 10 minutes. Makes 4 servings.
Marinate pork chops in above mixture ... Drain chops, reserving marinade. Wipe dry. ... chops and bake. Chops will not be quite so tender, but taste fine.)
Combine apple juice, ... garlic, gingerroot, mustard, Worcestershire sauce and the ... dish arrange the pork chops in one layer, pour the marinade over them, and ... Serves 6 to 8.
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