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1 - 10 of 28 for pork chops stuffing gravy

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Roast turkey is ... loosely with the stuffing (see below) you ... of lean salt pork may be placed ... roasting, prepare giblet gravy (see below). When ... oven, lowest oven rack.

Saute onion in ... pocket in each chop. Fill with stuffing. Fasten openings with toothpick. Cook chops in remaining 3 ... stirring constantly, until gravy thickens. Serve with chops. Serves 4.

Brown pork chops on both sides ... 1/4 of the stuffing on each chop. ... for the first 30 minutes. DO not seal foil. Uncover for the remaining 30 minutes.

Place pork chops in greased casserole baking dish. Prepare stuffing and spread over ... with water (or gravy) over the ... Remove foil for last 20 minutes.

Cut tops off ... drained mushrooms, beef gravy, chopped chicken ... bubbly. Crush poultry stuffing into crumbs with ... poultry-stuffing crumbs. Serve immediately to 6.

Pour a little bit of gravy in bottom of baking dish. Prepare stuffing according to box. ... 4 to 5 pork chops in bottom of ... when pork chops are tender.

Take 6 pork chops, rinse with ... are done, prepare stuffing using directions on ... Then make pork gravy according to directions ... minutes. Serve with vegetables.

Mix together 1/2 ... other ingredients. Make stuffing real moist before ... of broth in gravy. Slowly add ... constantly...after gravy thickens, lower heat to a simmer.

Brown chops in skillet. Set aside. Prepare stuffing mix. If you ... to stuffing. Stuff pork chops. Use toothpicks ... until tender. Have gravy ready; pour over pork chops and serve.

Oven 350 degrees. Serves 6. Brown pork chops. Place chops ... pan. Spoon prepared stuffing mix (according to ... each chop. Pour gravy over all. Bake ... uncovered for 30 minutes.

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