1 - 10 of 132 for pork chops hot sauce
In large skillet ... cooking spray, brown chops on both sides, ... mushrooms, green pepper, hot sauce, Worcestershire sauce ... Serve over hot cooked rice.
Brown pork chops on each side; ... Mix remaining ingredients together. Spread over chops. Cover. Bake for 40 minutes at 350 degrees. Yields 2-4 servings.
In a large ... fitting lid, brown chops in oil and ... and seasonings over pork chops and pour tomato sauce over all. Cover ... 1/2 recipe for extra sauce.
In 10 inch ... medium-high heat, in hot oil, cook chops until browned on ... chicken broth, soy sauce and vinegar. Heat ... To use smoked pork chops, use 1 ... fresh parsley as garnish.
Roll pork chops into flour and ... garlic, tomatoes, tomato sauce, Italian seasoning, ... for 45 minutes. Put rice on serving plate and cover with chops.
Place pork chops in large foil ... degrees for 1 hour and 30 minutes; uncover and bake at 375 degrees for 20 minutes more. Serve hot. Yield: 6 to 8 servings.
Brown pork chops on both sides ... O'Broth with 3/4 cup hot water. Combine broth mixture and Ragu sauce. Pour over pork chops and cook slowly for 1 1/2 hours.
Place pork chops in baking dish. ... 350 degrees for 1 hour and 30 minutes. Uncover and bake at 375 degrees for 20 minutes. Serve hot. Yield: 6 servings.
Sprinkle pork chops with salt and ... Stir in Italian sauce, water and ... Cover simmer 35-40 minutes until tender. Adding cheese slices the last 5 minutes.
Brown pork chops in skillet. Stir in broth, soy sauce and vinegar. Heat ... skillet; heat to boiling. Arrange chops over rice and add mixture from skillet.
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