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Remove sausage meat ... medium heat, saute for 2 or 3 ... is bubbly and lightly golden on edges. Makes 12-16 servings. This recipe may be easily halved.

Put into large ... pans (about 4) or make 24 individual serving in mini loaf pans. Bake at 350F for 1 hour for full size loaves, less for individual size.

Brown garlic and onion in olive oil. Add tomatoes and seasoning. Mix all ingredients together and cook in crock pot on low for 6 to 10 hours.

Mix all ingredients except bacon in 13 x 9 inch baking dish. Lay strips of bacon on top. Bacon may also be cut into 1 inch pieces. Bake covered about ...

Soak beans overnight. ... Score the salt pork rind, then cut ... when the dime was a week's allowance? Now it's primarily used as an emergency screwdriver!!

Saute bacon with onion. Add all remaining ingredients together to crock pot and cook covered on low all day. Take off lid last 3 hours and beans will ...

Cook in following order: beef, pork, chicken, onions, butterbeans, tomatoes, potatoes, corn, seasonings.

Brown sausage, celery, ... above ingredients, except tomato paste. Cover with tomato paste. Simmer for 4 or 5 hours. May be doubled for a very large crowd.

Pick over and ... all except the pork and beans. Cook ... Stir remaining ingredients into beans. Bake uncovered in a 350 degree preheated oven for 1 hour.

Brown hamburger, bacon pieces and onion. Drain. Stir all ingredients together in crock pot (at least 4 quart size) and slow cook a couple of hours.

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