|200 Veggie Feasts: Hamlyn All Color|
|by Louise Pickford|
Whether you're a die-hard vegetarian or a committed carnivore, the mouthwatering veggie recipes in Hamlyn 200 Veggie Feasts can be enjoyed by the ...
1 - 10 of 1,890 for pork casserole
Place flour in ... well mixed. Season pork chops liberally with ... Barbecue Sauce and minced garlic. Cover and simmer 45 minutes or until chops are tender.
In a large ... in pan, sauté pork chunks over medium ... deep 2 1/2-quart casserole dish. Cover casserole ... out clean. Serve immediately. 8 servings.
Season pork chops lightly with ... for 1 hour at 350°F. Note: If you don't have an oven-proof skillet, transfer all to a covered casserole before baking.
In a large ... and ginger; add pork. Cover and ... turning occasionally, 15 minutes or until done. Serve with marinade sauce. Makes about 6 dozen appetizers.
Preheat oven to ... bread layer in casserole dish. Sprinkle half ... layer of the pork mixture, then the ... bit. Bake for another 5 minutes. Serve hot.
Add oil to pan; cook and season the pork chops as desired, ... of a 13-9" casserole dish. Layer potatoes ... and place on a baking pan to avoid spillage.
Brown pork chops in olive ... becomes a gravy, about 20 minutes. Add rice to mix, place into a casserole dish and bake for 1/2 hour. Serve hot. Delicious!
Mix all ingredients ... degree oven for 20 minutes with casserole covered; then 8 minutes uncovered. Bacon slices may be put on top of beans before baking.
Brown pork chops and place ... rice, 1 cup water, soup, cheese and onions and cover the pork chops. Cover dish and bake at 350 degrees for 1 to 1 1/2 hours.
Brown pork chops. Peel and ... In a long casserole dish or baking ... and pork chops. Cover with foil and bake at 350 degrees until potatoes are tender.
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