Tip: Try seed dessert for more results.
Results 1 - 7 of 7 for poppy seed dessert
Blend base ingredients ... 1 min. Add poppy seed. Cool completely, ... topping it makes a nice light dessert. Freezes very well. Yields 12 - 15 servings.
Combine flour, cracker ... Cool. 1/4 c. poppy seed 3 tbsp. cornstarch ... cooled poppy seed mixture. Turn into prepared crust. Cover and chill overnight.
In serving bowl, ... cherries, bananas and pecans. Pour the poppy seed dressing over the fruit and toss lightly. Chill until ready to serve. Makes 4 servings.
Put first 4 ingredients in 9 x 13 pan; bake at 325 degrees for 15 minutes. Boil rest of ingredients. Beat 5 egg whites; add 1/2 cup sugar, 1/2 ...
Bake 10 minutes ... and 1 tablespoon poppy seeds. Fold in ... whites with 1/4 teaspoon cream of tartar. Pour on top of cooled crust. Serve with whipped cream.
Mix all ingredients 1 to 2 minutes with electric mixer. Pour into 2 greased loaf pans. Bake at 350 degrees for 1 hour and 10 minutes or until ...
In glass bowl melt butter (microwave ok). Fold Solo filling (save a little to brush top) open the dough tubes. Remove wrapper. Lasagna pan: 1) ...
top of page