|Chicken (Sunset Creative Cooking Library)|
|by Sunset Books|
Versatile, economical, good-tasting and nutritious--chicken is a perfect choice. Now, readers can discover a wealth of fresh ideas for preparing c...
Tip: Try seed chicken curry for more results.
1 - 9 of 9 for poppy seed chicken curry
Cut chicken into 1 inch ... sauce, Worcestershire sauce, curry power, poppy seed and mix well. ... minutes more. Serve over chow mein noodles. 4-6 servings.
Cut chicken into small pieces ... tender-crisp. Stir in green pepper and wine. Cover and simmer 5 minutes more. Serve over rice or chow mein noodles. 4-6 servings.
Disjoint chicken wings and place in large bowl. Add poppy and sesame seeds, mint, curry powder, salt and ... of time and reheat before serving over rice.
Boil and bone chicken. Cut chicken ... spread over chicken. Crush crackers and melt butter. Mix together and spread on top. Bake 1/2 hour at 350 degrees.
Preparation time: 30 ... 4. 1. Wash chicken wings, pat dry. ... large bowl. Add poppy seeds, sesame seeds, mint, curry powder, salt and ... with yogurt for dessert.
Soak the coconut ... Now add the chicken pieces. The smaller ... This makes the curry a little smoother. ... you turn the stove off. 8 servings. (Cooper)
In half the ... butter, saute garlic, poppy seeds, cumin, turmeric, ... 3 minutes. Add chicken (in batches, if ... pieces, crumbled hard - boiled egg, etc.
Brown chicken in butter. Stir ... sauce, Worcestershire sauce, curry powder and poppy seed. Cover and ... mein noodles or cooked rice. Yield: 4-6 servings.
Place chicken pieces in 9 ... cream and either poppy seeds or curry powder. Heat and ... degrees for 30 to 40 minutes or until heated thoroughly or bubbly.
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