Results 1 - 10 of 14 for popcorn glaze

Result Page: 1  2   Next

In large roasting pan, stir popcorn and nuts. Place ... 250 degree oven, stirring occasionally, 1 hour. Cool and break apart. Makes approximately 4 quarts.

Makes 4 servings. ... from heat. Place popcorn in 2 quart ... serving: 86 calories, 1 g protein, 0.4 g fat, 20 g carbohydrate, 7 mg sodium, 0 mg cholesterol.

Place popcorn in a bowl. ... lined 15"x10"x1" pan, using forks to spread. Bake for 10 minutes at 350 degrees. Cool, remove from pan and break into pieces.

Boil 10-15 minutes ... vanilla. Pour over popcorn and mix well. Note: 1 cup brown sugar may be used with 1/3 cup white sugar for a light caramel flavor.

In large shallow roasting pan, combine popcorn and nuts. Place ... oven while preparing glaze. In heavy ... tightly covered container. Makes about 4 quarts.

Boil all ingredients, except popcorn, over medium ... Cool and break into pieces. NOTE: Pop popcorn ahead of time in vegetable oil and add no seasonings.

In a large ... oven while preparing glaze. In heavy ... Pour over warm corn and nuts and stir. Bake in 250 degree oven, stirring occasionally, for 1 hour.

Microwave to boil 3 minutes. Add: Pour over popped corn.

Place popcorn in large bowl. ... break into pieces. Layer 3 cups of each variety in 3 quart bowl. Serve remaining popcorn at another time. Makes 6 quarts.

Place popcorn in large bowl. ... forks to spread evenly. Bake for 10 minutes at 300 degrees. Remove from pan and break into small pieces. Makes 2 quarts.

Result Page: 1  2   Next


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood