|The Asphodel Plantation Cookbook|
|by Marcelle Reese Couhig|
The same fabulous recipes that have delighted palates for more than a decade in the widely known Asphodel Cook Box are now available in book form.
Results 1 - 10 of 16 for poor do gravy
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Stir flour gradually into hot grease. Brown flour. Gradually add water, stirring constantly to avoid lumping. Stir in milk.
Heat an iron skillet and put in 1 tablespoon lard and 3 tablespoons flour and let brown a little. Then pour in 1/2 cup milk and the rest of water ...
Melt butter in frying pan, add flour and brown lightly. Slowly stir in milk or broth until right thickness. Add salt and pepper to taste. Serve with ...
Mix 1 pound ... Put in baking dish. Mix 1 can brown gravy and 1 can of mushrooms and pour over the meat and cover and bake for about 1 hour at 350 degrees.
Put potatoes, onions, ... vegetables. Add brown gravy mix to the ... the salt. Cover the pot, turn to low heat and simmer 1 hour, stirring occasionally.
Moisten crackers with milk. Add rest of ingredients. Mix well. Pat out and sprinkle with flour and fry in a skillet to brown. Then bake for 45 ...
Sprinkle 1/4 cup ... pan. Prepare brown gravy. Melt fat ... stirring occasionally. Pour over Poor Boy Steaks, cover pan. Bake at 400 degrees for 25 minutes.
Cut slits in ... dry soup over that. Add mushrooms and gravy mix to sides of roast. Pour in about 1 cup water at side of roast. Cook on low heat 8-9 hours.
Mix ingredients well ... browned drippings and add to meal, in baking pan. Tip: May also do in microwave. After browning, add soup. Cover microwave 10 minutes.
Split bread lengthwise ... slices beef, spoon warm gravy over the meat and top with tomato slices and add the top half of the bread. Cut in 2 or 3 pieces.
Result Page: 1
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