- 1. SWEET AND SOUR POLSKA KIELBASA
- Cut 1 package Hillshire Farms polska kielbasa into small chunks. Cook ... kielbasa and serve over rice.
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- 2. POLSKA KIELBASA
- In skillet, saute bacon ... warmed through. Add sliced kielbasa and crumbled bacon and mix. Heat well and serve with bread sticks.
Ingredients: 5 (bacon .. carrots .. kielbasa .. size .. vegetables)
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- 3. POLSKA KIELBASA, YAM BAKE
- Boil kielbasi in large pot per package directions (about 10 minutes). Put yams in large rectangular pan 11x18. Drain the yams but save 3/4 cup of the ...
Ingredients: 6 (cinnamon .. honey .. sugar .. syrup ...)
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- 4. POLSKA KIELBASA
- 1 tbsp. ground black ... make patties. For smoked kielbasa use 1/2 pork and ... least 1 hour before serving.
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- 5. POLISH SAUSAGE SOUP
- Heat oil in skillet, brown sausage in oil. Drain on paper towel lined plate. Place all other ingredients in large Dutch Oven. Add sausage to mixture. ...
Ingredients: 8 (ketchup .. oil .. rounds .. sauce ...)
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- 6. BARBECUE BAKED BEANS
- Blend all ingredients in a large pot. Heat for 2 hours on lowest setting.
Ingredients: 4 (beans .. sauce .. sugar ...)
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- 7. SAUSAGE - POTATO DINNER
- Grease a 10 inch baking dish. Line the bottom with potatoes. In a separate saucepan, heat soup and water, stirring until smooth. Stir in cheese until ...
Ingredients: 7 (cheese .. pieces .. soup ...)
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- 8. LENTIL SOUP
- Combine in a large pan: Heat to boiling and boil 2 minutes. Remove from heat - cover - let stand 1 hour. Add: Heat to boiling, reduce heat - cover. ...
Ingredients: 11 (broth .. carrots .. celery .. lentils .. onion ...)
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- 9. SAUSAGE CASSEROLE
- Partly boil potatoes. Cut sausage into slices. Cook sausage, onion and green pepper until sausage is browned. Add sausage and potatoes together. Put ...
Ingredients: 5 (kielbasa .. onion ...)
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- 10. TANGY SAUSAGE KABOBS
- Mix together last three ingredients and baste sausage. Bake for 15 minutes in a 350 degree oven. Baste again and cook another 15 minutes.
Ingredients: 4 (juice .. kielbasa .. mustard .. preserves)
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