- 1. CRISP POLISH PICKLES
- Drain juice from pickles. Mix with sugar, ... crisp with a good flavor.
Ingredients: 5 (sugar .. vinegar ...)
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- 2. POLISH PICKLES
- Soften cream cheese; mix ... and garlic salt. Drain pickles well. Spread cheese mixture ... Refrigerate several hours. Then slice.
Ingredients: 5 (cheese .. meat .. salt ...)
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- 3. POLISH PICKLES
- To each quart of cucumbers, add 2 heads dill or 2 teaspoons dill seed, 2 to 3 fresh garlic cloves, 1 hot pepper, 1 teaspoon mixed spices, 2 ...
Ingredients: 9 (alum .. cloves .. cucumbers .. onions .. salt .. spices ...)
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- 4. POLISH CUCUMBER PICKLES
- Cut cucumbers crosswise. Dissolve all ingredients and pour over cucumbers. Cut onion and peppers up. Put into jar and put top on and put in ...
Ingredients: 6 (cucumbers .. onion .. peppers .. salt .. sugar ...)
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- 5. POLISH DILL PICKLES
- Bring to boil. Pour boiling hot over cucumbers, then seal for each quart. 6 peppercorns 1/4 tsp. coriander 1/8 tsp. celery seed Dill on top Cover ...
Ingredients: 3 (salt .. vinegar ...)
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- 6. POLISH DILL PICKLES
- In pan boil vinegar and 6 cups water. Let cool and add salt. Wash cukes then let soak in water for about 20 minutes. In a gallon jug cover bottom ...
Ingredients: 5 (cloves .. cucumbers .. salt .. vinegar ...)
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- 7. POLISH PICKLES
- Pour boiling salted water over them, leave over night. 1 cup salt to 1 gallon water. Fix late in afternoon. Next morning take out of salt water and ...
Ingredients: 5 (salt .. sugar .. tumeric .. vinegar ...)
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- 8. MOTHER'S DILL PICKLES IN A CROCK (POLISH)
- Put half of dill in bottom of crock with garlic. Arrange cucumbers in crock. Put rest of dill on top. Mix salt and water into a solution, and then ...
Ingredients: 6 (pieces ...)
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- 9. POLISH PICKLE RYE BREAD
- In a large bowl, stir together white and rye flours. Measure 2 cups of the blended flour into a large bowl, stir in yeast. In a saucepan, heat 1/2 ...
Ingredients: 12 (buttermilk .. flour .. oil .. pickles .. salt .. seeds ...)
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- 10. POLISH PICKLES
- Wash and pack pickles in 8 quart jars, for each jar, put the above ingredients. Bring to rolling boil. Pour over pickles and seal.
Ingredients: 9 (alum .. garlic .. onions .. salt .. spice .. vinegar ...)
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