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Brown and drain sausage, then mix with cheese while hot so cheese melts. Spread on party rye, freeze. Heat under broiler until done.

Brown meats separately; drain well. Mix together with cheese and seasonings. Place on 2 packages of party rye bread. Quick freeze on a cookie sheet, ...

Brown and drain the above ingredients. Add 1 1/2 lbs. Velveeta and let melt. Use party rye- spoon on meat mixture, heat in 350 degree oven until the ...

Brown sausage and ground meat in skillet and drain well. Return meats to skillet over very low heat. Melt cheese into meat. Add seasonings. Spread on ...

Brown meat and drain. Return to pan and add cheese, cook until cheese is melted and add seasonings and mix well. Spread on slices of party rye bread. ...

Brown meats until brown and crumbly. Drain off grease. Add velveeta cheese, oregano and worcestershire sauce. Heat until cheese is melted. Spread on ...

Bring sausage to boil and simmer for 5 minutes. Cool and remove from casing. Cook ground beef and sausage (which has been broken apart) in large ...

Brown sausage in skillet and then drain fat. Add Cheese Whiz and heat on low until cheese is melted. Spoon meat and cheese mixture on cocktail rye ...

Brown meat in separate skillets; drain well and return to warm skillet. Mix with cheese (cubed). Add spices and mix well. Spread on bread. Freeze on ...

Brown meats and drain. Add spices and cheese and cook on low heat. Once the cheese has melted, cool and spread on bread slices. Freeze on cookie ...

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